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HOPPER FOR DOUGH LS

The hopper is designed for constant dough dosing into the dough divider’s hopper. 

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The ceiling hooper with frame typ LS assures constant dough dosing when dividing the dough into smaller portions through the roof into the dough divider's hopper. There is a dosing flap mounted on the bottom of the hopper, which assures a controlled dosing of dough into the divider's hopper. The dosing flap can be regulated manually (R version) or by a pneumatic cylinder (P version).

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ADVANTAGES

  • The hopper is accessible by a ladder, while the platform mounted on the LP model makes its cleaning even easier.

  • The inside of the hopper can be Teflon coated, on request it can be equipped even with an oil spraying system (for sticky dough).

  • In case of an automatic production plant a system of sensors and switches controls the level of dough in the dough divider's hopper and regulates the hopper's dosing flap accordingly.

  • Possibility of choosing the hopper according to technological line.

TECHNOLOGICAL AND TECHNICAL CHARACTERISTICS

Adaptation to customer's requirements..

BASIC VERSION OF DEVICE LS INCLUDES

  • stainless steel hopper

  • pneumatic cylinder driven flap

  • twp photo-sensors for dough level in the dough divider's hopper

  • safety fence

OPTIONS FOR LS

  • Teflon coated hopper

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