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ADVANTAGES

  • All machine parts in contact with dough are Teflon coated, which prevents the dough from sticking.

  • The machine can be additionally equipped with a heater or a fan for blowing in hot or cold air for additional prevention dough sticking.

  • Simple machine cleaning and maintenance.

  • Silent operation.

  • Sturdy construction of the machine ensures a long and trouble-free life-cycle.

  • The machine is movable on castors.

  • Possibility of installation into automatic plants.

  • Charging is possible from 3 sides (3, 6 or 9 o'clock).

  • Simple control through an electronic control panel (SABOTIN 2).

  • Prolanged spinal for an optimal dough piece shape.

CONICAL DOUGH ROUNDER TYPE SABOTIN 1

Conical dough rounder Type SABOTIN 1 is designed for intermediate and final round-moulding of wheaten dough pieces.

Moulding on conical rounders gives the dough an optimal round and smooth shape, which is the basic condition for high final product quality.

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TECHNOLOGICAL AND TECHNICAL CHARACTERISTICS

*Capacity depends on dough weight and type.

BASIC VERSION OF THE MACHINE INCLUDES

  • Teflon coated cone and spirals

  • stainless steel platings

  • mechanical flour dredger

  • Teflon coated outlet chute

OPTIONS

  • air blowing device

  • inlet conveyor

  • outlet conveyor

©2020 by I.B.M. Holland

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